Cannelloni

Cannelloni are a pasta tube containing a fillingof either Ricotta & Spinach or Chicken& Veal.

Serving Suggestion:
Cannelloni are arranged in an oven proof dish side by side, covered with a Bechamel sauce, then topped with a Napoletana sauce completely covering the pasta, a sprinkle of Italian Parmesan cheese and baked in the oven.